By Alyssa Holder | Honest Cooking | 1 month 3 weeks ago | Hobbies/DIY
Traditionally, “gløgg” is a warm, spiced, alcoholic wine drink which has been drunk by Scandinavians since the 16 th century. And every afternoon from late November through the end of the year, the Hotel d’Angleterre serves its signature Christmas Gløgg to help revelers celebrate the holiday season and endure the chilly winter days. This Christmas gløgg is a delicious riff on the traditional...
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