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Economic Pain at a Food Pantry

Photo by: Kiplinger

Who: Carissa Phillips, 40 What: Executive Director of Hebron Food Pantry Where: Attleboro, Mass. Who uses your pantry? The clients we serve are seniors and families. We’re open three times a week and have a specific shopping day for the seniors in an effort to cut down waiting times, and then we have two open pantries for individuals and families of all ages. We don’t serve meals; we are a shop-by-choice...

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